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Friday, March 27, 2015

Lollipop Chippy Chicken

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 10
  • 4 boneless skinless chicken breast halves (cut into 1/2 inch cubes)
  • 1 egg
  • 2 tablespoons milk
  • 2 cups crushed potato chips
  • lollipop sticks

Recipe

  • 1 preheat oven to 350 degrees f (175 degrees c). grease a baking sheet.
  • 2 crush potato chips onto a plate. in a large bowl, whisk together egg and milk. dip the chicken cubes into the egg mixture, then coat well with potato chips. spread the nuggets onto the baking sheet.
  • 3 bake for 10 minutes. turn nuggets over, and bake for 10 minutes more, until golden brown. remove baking sheet from oven, and insert a lollipop stick into each nugget.

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