Smokin Chili Peanuts
Total Time: 2 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 2 hrs
Ingredients
- Servings: 24
- 1/4 cup butter, melted (55 grams)
- 2 tablespoons chili powder (15 grams)
- 1 tablespoon liquid smoke flavoring (14 milliliters)
- 24 ounces dry roasted salted peanuts (680 grams)
Recipe
- 1 in your slow cooker, combine the butter, chili powder, and liquid smoke flavoring. stir them together well. add the peanuts and stir them until they're evenly coated with the butter and the seasonings. cover the slow cooker, set to low, and let it cook for 2-2 1/2 hours.
- 2 remove the lid, stir, and let cook for another 30 minutes or until the peanuts are dry. store'em in the original jar!
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