Salmon Dip

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 8
• 8 ounces low-fat cream cheese, softened
• 6 ounces smoked salmon
• 2 tablespoons chopped chives
• 1 -1 1/2 teaspoon parsley
• 1/4 cup light cream or 1/4 cup half-and-half cream

Recipe

• 1 place all ingredients in a medium bowl and mix well with an electric mixer for 2 to 3 minutes or until ingredients are thorougly blended and mixture is creamy.
• 2 the spread can be made in advance and stored in the refrigerator until ready to serve.