Grilled Fresh Figs And Blue Cheese

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 8 fresh figs
• 6 ounces blue cheese (to taste)
• 1/4 cup balsamic vinegar (to taste)

Recipe

• 1 cut the figs in half lengthwise and put a tablespoon of blue cheese on top of each half. top this mixture with a teaspoon of balsamic vinegar.
• 2 put figs on a warm grill and cook until the cheese melts and the figs are heated through.
• 3 serve and enjoy!