Salsa De Arbol
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 8
- 4 -6 dried arbol chiles
- 1/2-1 cup water
- 1 (14 1/2 ounce) can diced tomatoes
- 1/2 cup lightly packed cilantro leaf
- 1/4 cup minced onion
- 1 teaspoon unsweetened cocoa powder
- 1/2 teaspoon sugar (optional)
- salt & freshly ground black pepper
Recipe
- 1 cut stems off chiles and cut open lengthwise; remove and discard seeds.
- 2 in a small saucepan, bring chiles to a boil in water and then simmer for 10 minutes to soften. keep your eye on this because you may need to add more water if it becomes dry.
- 3 place chiles and water in blender container with 1/4 of the tomatoes and blend until smooth.
- 4 add remaining ingredients and pulse until tomatoes, cilantro and onion are finely chopped.
- 5 serve with chips or over any mexican dish.
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