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Thursday, May 7, 2015

Salsa De Arbol

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 8
  • 4 -6 dried arbol chiles
  • 1/2-1 cup water
  • 1 (14 1/2 ounce) can diced tomatoes
  • 1/2 cup lightly packed cilantro leaf
  • 1/4 cup minced onion
  • 1 teaspoon unsweetened cocoa powder
  • 1/2 teaspoon sugar (optional)
  • salt & freshly ground black pepper

Recipe

  • 1 cut stems off chiles and cut open lengthwise; remove and discard seeds.
  • 2 in a small saucepan, bring chiles to a boil in water and then simmer for 10 minutes to soften. keep your eye on this because you may need to add more water if it becomes dry.
  • 3 place chiles and water in blender container with 1/4 of the tomatoes and blend until smooth.
  • 4 add remaining ingredients and pulse until tomatoes, cilantro and onion are finely chopped.
  • 5 serve with chips or over any mexican dish.

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