Pretzel Snacks

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• rhodes dinner roll, thawed but still cold
• melted butter
• grated parmesan cheese
• dried parsley
• sugar
• cinnamon

Recipe

• 1 cut dinner rolls in half. place on a sprayed baking sheet. cover with sprayed plastic wrap and let rise until double in size. in a large saucepan bring 6 inches of water to a boil. remove wrap from rolls and slip pretzel snacks, a few at a time, into gently boiling water. boil for about 15 seconds on each side. remove with slotted spoon; drain on cooling rack. return to sprayed baking sheet. bake immediately at 375°f 10-15 minutes or until golden brown. brush with melted butter and sprinkle with parmesan cheese and parsley or sugar and cinnamon.