Parmesan Bruschetta

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 20
• 1 large tomato, chopped
• 1/2 cup 100% kraft parmesan cheese, grated
• 5 fresh basil leaves, sliced
• 2 garlic cloves, minced
• 1/2 cup balsamic vinaigrette, kraft signature, divided
• 1 baguette, cut into 20 slices (380g)

Recipe

• 1 heat broiler. combine tomatoes, cheese, basil, garlic and 1/4 cup of the dressing; set aside.
• 2 brush both sides of bread slices with remaining dressing.
• 3 broil 6 inches from heat, 2 minutes on each side or until lightly toasted on both sides. top each with tomato mixture.