Mexican Salsa

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 8
• 4 large tomatoes or 8 small romane tomatoes
• 1 large red onion
• 2 limes
• 1/2 cup cilantro
• 2 tablespoons sea salt
• hot pepper

Recipe

• 1 chop tomatoes, onions, and cilantro mix in bowl.
• 2 squeeze limes over mixture.
• 3 add sea salt.
• 4 sample mixture.
• 5 here is where you add more salt or limes to suit your tastes.
• 6 chop hot peppers and mix.
• 7 we usually don't do this step because we like the fresh taste not a hot taste.
• 8 serve with salsa chips.