Grilled Greek Lemon Oregano Chicken Wings
Total Time: 2 hrs 19 mins
Preparation Time: 2 hrs 5 mins
Cook Time: 14 mins
Ingredients
- 3 lbs chicken wings, prepared frozen pieces, thawed, rinsed and dried
- 1/4 cup olive oil
- 2 lemons, juice only
- 1/4 cup oregano, fresh, leaves only
- 3 garlic cloves, minced
- 1 1/2 teaspoons kosher salt
- 1/4 teaspoon black pepper, coarsely ground
Recipe
- 1 place thawed chicken wings into gallon size zip top bag.
- 2 combine olive oil, lemon juice, oregano, garlic, salt and pepper in a small mixing bowl. pour over chicken pieces and seal bag. refrigerate chicken pieces for at least two hours, turning over at least once during this time.
- 3 preheat gas grill on high for five minutes.
- 4 remove chicken pieces from marinade and place onto baking sheet lined with paper towels. discard excess marinade.
- 5 turn inside burners to medium low while leaving outside burners on high. place chicken pieces on middle of grill skin side up. cover and cook for 7 minutes. turn pieces over and cook for another 5-7 minutes or until meat thermometer indicates 170 degrees f.
- 6 serve while hot and juicy! enjoy!
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