Grilled Figs Topped With Feta Cheese

Total Time: 9 mins Preparation Time: 5 mins Cook Time: 4 mins

Ingredients

• Servings: 4
• 4 fresh figs, cut in half
• 1 tablespoon olive oil
• 4 tablespoons crumbled feta cheese
• 8 fresh basil leaves

Recipe

• 1 brush figs with olive oil and grill them cut-side down over hot coals for about four minutes.
• 2 lay each fig on a fresh basil serve them topped with feta cheese.