Fresh And Chunky Salsa

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• 1 (14 1/2 ounce) can no-salt-added diced tomatoes
• 1/2 cup chopped green bell peppers or 1/2 cup chopped yellow bell pepper
• 2 green onions, sliced
• 2 tablespoons snipped fresh cilantro or 2 tablespoons snipped parsley
• 1 tablespoon wine vinegar
• 1/2 teaspoon ground cumin
• 1/2 teaspoon bottled, minced garlic
• 3 dashes red hot pepper sauce

Recipe

• 1 in a bowl, stir together all ingredients.
• 2 serve with homemade corn tortilla chips (recipe for"chili corn chips" is under"appetizers" on this site) or commercial tortilla chips with no added fat.
• 3 can be covered and stored in the refrigerator for up to 1 week.