Simple Blue Cheese Dip For The Blue Cheese Lover

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 6 ounces blue cheese
• 16 ounces cottage cheese
• 1/2 cup milk

Recipe

• 1 remove rind from the cheese.
• 2 in a medium size deep bowl (i use a 4 cup pyrex measuring cup) break the cheese into pieces.
• 3 add milk and cottage cheese.
• 4 blend with a hand blender until smooth (you can blend in a real blender too, but it's more annoying and harder to clean up).
• 5 if consistency is too dense, add more milk and blend again.
• 6 if it's too runny, add more cheese- the proportions are not rigid.