Ingredients
- Servings: 12
- 1 (15 ounce) can chili
- 8 ounces cream cheese
- monterey jack cheese, as much as you want
Recipe
- 1 spread a can of chili in a 9x12 dish
- 2 top with 8oz of cream cheese
- 3 sprinkle with monetary jack cheese (as much as you want).
- 4 bake at 350 for 20-30 minutes- until top is bubbly. enjoy!
No comments:
Post a Comment