Mexican Plateau
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- Servings: 8
- 8 ounces cream cheese
- 3 tablespoons sour cream
- 1 1/2 cups salsa
- 1 tomato, coarsely chopped
- 1 green pepper, chopped
- 2 green onions, chopped
- 1 cup cheddar cheese, shredded
- 1 cup mozzarella cheese, shredded
- tortilla chips
Recipe
- 1 in medium size bowl, blend cream cheese and sour cream. spread on large serving plate. pour salsa over creamy mixture.
- 2 sprinkle chopped vegetables and shredded cheese over top.
- 3 serve with tortilla chips.
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