Marmie's '... On The Way Home From Buffalo...chicken Wings
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- 48 aprox. chicken wings (cut with tips removed)
- 1 cup , my marmie's bar-b-que sauce # 384065 (i have used other bbq sauce with okay but not wowwweee results.)
- 1 cup frank, redhot sauce (less franks for less 'zip')
Recipe
- 1 cook wings in the manner you desire them -- baked, fried, deep fried, (i like to bake them at 400 degrees for about 40 min untill nice and crispy, turning fairly frequently. ).
- 2 mix marmie's bbq sauce #384065 ( or choice of another for speed) and redhot together.
- 3 place wings in a 1 gallon icecream pail with a lid with sauce mixture.
- 4 gently toss/shake to coat.
- 5 serve with blue cheese sauce, celery and carrots sticks -- and beer.
- 6 (sometimes i will make them early and just before serving place in oven at 350 for 10 min or so to heat through.).
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