Grilled Goat Cheese Baguettes
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 4 ounces goat cheese
- 2 tablespoons finely chopped fresh parsley
- 2 tablespoons finely chopped fresh rosemary
- 1 baguette, cut in half lengthwise
- black pepper
- olive oil
Recipe
- 1 in a bowl, combine goat cheese, parsley and rosemary. mix well.
- 2 spread cheese mixture evenly over cut side of bottom of baguette. season to taste with salt and pepper.
- 3 top with remaining bread and brush outside all over lightly with olive oil.
- 4 grill, turning once, until exterior is light golden, about 2 minutes per side.
- 5 transfer to a cutting board and cut into ¾ inch slices. serve warm.
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