Eggplant (aubergine) French Fries

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 2
• 1 medium eggplant, cut into fry sized strips
• 3/4 cup flour
• 1 pinch salt
• 1 pinch pepper
• 1 dash garlic salt
• 1/2 cup vegetable oil

Recipe

• 1 shake eggplant"fries" in a large ziploc bag with flour, salt, pepper, and garlic salt.
• 2 fry in the 1/2 cup vegetable oil.
• 3 drain on a paper towel.
• 4 broil in the oven to make crispy.
• 5 serve with marinara or alfredo for dipping.