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Saturday, April 11, 2015

Sephardic Charoset

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • Servings: 8
  • 1/2 cup dates, pitted and cut in half
  • 1/2 cup dried apricot, cut in half
  • 1 apple, unpeeled, cored and diced
  • 1/2 teaspoon ground allspice
  • 1/2 cup chopped walnuts

Recipe

  • 1 blend dates, apricots, apple and allspice in bowl of food processor until very finely minced.
  • 2 add walnuts and pulse on and off until mixture is blended.
  • 3 do not purée.
  • 4 transfer to bowl, cover with plastic wrap and refrigerate 1 hour.

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