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Thursday, April 30, 2015

Smoky Cowboy Quesadillas

Total Time: 46 mins Preparation Time: 30 mins Cook Time: 16 mins

Ingredients

  • Servings: 8
  • 1/2 cup bottled salsa
  • 8 (6 inch) fat free tortillas
  • 1 cup chopped smoked turkey ham
  • 1/2 cup fresh corn kernels
  • 1/4 cup chopped fresh cilantro
  • 3/4 cup shredded monterey jack pepper cheese

Recipe

  • 1 spread 2 tablespoons salsa over each of 4 tortillas.
  • 2 top each of the 4 tortillas with 1/4 cup ham, 2 tablespoons corn, 1 tablespoon cilantro, 3 tablespoons cheese, a little sprinkle of salt and pepper if desired, and a tortilla.
  • 3 heat a nonstick skillet over medium heat until hot.
  • 4 add 1 quesadilla; cook 2 minutes on each side or until crisp.
  • 5 repeat with remaining quesadillas.
  • 6 cut each quesadilla into 6 wedges and serve.

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