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Thursday, April 30, 2015

Impossible Quiche

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

  • 1 (10 ounce) package frozen chopped spinach
  • 1 cup sour cream
  • 1 cup cottage cheese
  • 1/2 cup bisquick baking mix
  • 1/4 cup melted butter
  • 2 eggs
  • 1 tomato, thinly sliced
  • 1/4 cup grated parmesan cheese

Recipe

  • 1 heat oven to 350’. spray pam in 9â€? pie pan. (ok to use 9-inch square pan then cut into squares for appetizers.).
  • 2 squeeze water from defrosted spinach and spread the spinach on the pan.
  • 3 beat sour cream, cottage cheese, baking mix, melted margarine and eggs until smooth, 15 seconds in blender on high, or 1 minute with electric mixer. pour into pie pan on top of spinach. top with tomatoes; sprinkle with parmesan cheese.
  • 4 bake until knife inserted between center and edge comes out clean, about 30 to 40 minute cool 5 min and serve.

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