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Tuesday, April 28, 2015

Seafood Dip

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • 1 cup mayonnaise
  • 3/4 tablespoon horseradish
  • 3/4 tablespoon capers
  • 3/4 tablespoon mustard
  • 2 tablespoons finely chopped onions
  • 2 tablespoons finely chopped celery
  • 2 tablespoons finely chopped dill pickles
  • 2 tablespoons finely chopped parsley
  • red pepper

Recipe

  • 1 mix all the ingredients together and serve with seafood.
  • 2 refrigerate the leftovers for up to a week.

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