Pear And Bacon Salad With Mustard Dressing

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 1 pear, cored and thinly sliced
• 8 tablespoons fresh parsley, chopped
• 8 tablespoons fresh dill, chopped
• 8 tablespoons fresh chives, chopped
• 2 tablespoons olive oil
• 8 slices streaky bacon
• 2 tablespoons wine vinegar
• 2 teaspoons dijon mustard
• 5 tablespoons olive oil
• 2 tablespoons fresh parsley, chopped
• 2 ounces stilton cheese, crumbled
• salt & freshly ground black pepper

Recipe

• 1 place the pear slices and fresh herbs in a bowl and toss to mix well.
• 2 heat one teaspoon of olive oil in a non-stick frying pan. add the bacon and fry for 2-3 minutes on each side, until crisp and golden.
• 3 add the bacon to the salad and toss together.
• 4 to make the dressing, place the vinegar, mustard, olive oil, parsley, cheese and salt and freshly ground black pepper in a bowl, and whisk to combine.
• 5 to serve, drizzle the dressing over the bacon and pear salad.