Grilled Chicken Quesadillas

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 10
• 16 ounces shredded sharp cheddar cheese
• 1 bunch fresh cilantro
• 3 -4 skinless chicken breast halves
• 1 bunch green onion
• chili powder
• cooking spray
• flour tortilla
• salt
• sour cream
• salsa

Recipe

• 1 remove skin from chicken breasts.
• 2 place in boiling water with 2-3 teaspoons of chile powder.
• 3 boil until no longer pink, remove from water and let cool.
• 4 once cool, remove from bone and place in food processor.
• 5 add cilantro, green onion, salt in with chicken.
• 6 sprinkle with chile powder to taste.
• 7 pulse until mixture is pretty fairly ground up.
• 8 place in large bowl and add cheese. stir to combine well.
• 9 heat a large frying pan. spay one tortilla with nonstick spray.
• 10 place in pan. layer chicken mixture onto tortilla and top with another. spray the top of that one.
• 11 once the underside is a golden brown, carefully flip with a large spatula.
• 12 remove from heat and use a pizza cutter to cut into triangles.
• 13 place in a warm oven until you have used all the ingredients.
• 14 serve with salsa and sour crem.