Smoky Garlic Beer Cheese
Total Time: 8 hrs
Preparation Time: 8 hrs
Ingredients
- 2 cups shredded sharp cheddar cheese
- 1 (3 ounce) package cream cheese, softened
- 1/2 teaspoon garlic salt
- 1/4 teaspoon tabasco sauce
- 1/3 cup beer
- 3/4 teaspoon liquid smoke
- 1 teaspoon chili powder
- crumbled cooked bacon, to garnish (optional)
Recipe
- 1 in a small bowl, mix cheeses together.
- 2 beat in beer to make a creamy spreading consistency.
- 3 add garlic salt, tabasco, liquid smoke and chili powder.
- 4 cover and chill several hours or overnight.
- 5 take out of refrigerator about 1/2 hour before serving.
- 6 garnish with crumbled cooked bacon if you wish.
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