Mexican Dip

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 32
• 1 (16 ounce) can refried beans
• 1 1/2 cups sour cream
• 1 cup mild salsa or 1 cup hot salsa
• 2 -4 tablespoons mild taco sauce
• 0.5 (1 1/4 ounce) package taco seasoning mix
• 1 cup shredded lettuce
• 1 cup shredded cheddar cheese
• sliced olive

Recipe

• 1 mix refried beans and taco seasoning.
• 2 put in pie plate.
• 3 top with salsa and then taco bell sauce.
• 4 top that layer with sour cream followed by lettuce and then cheese.
• 5 finally place desired amount of olives on top.
• 6 serve with tortilla chips.