Ingredients
- 6 cucumbers, sliced and peeled
- 2 yellow onions, thinly sliced in rings
- 1 3/4 cups sugar
- 1 cup vinegar
- 3 tablespoons salt
Recipe
- 1 place cut up cucumbers and onions in an ice cream pail.
- 2 mix sugar, vinager and salt together in a seperate bowl.
- 3 pour over cucs and onions and mix well.
- 4 keep stored in fridge, ready to eat the next day. will last up to three months in your fridge.
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