Smoky Cheese Log

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• 2 cups cheddar cheese, grated
• 2 cups swiss cheese, grated
• 1/2 cup mayonnaise
• 1 teaspoon onion, grated
• 1 garlic clove, minced
• 1 teaspoon worcestershire sauce
• 1/4 teaspoon celery salt
• 1/8 teaspoon liquid smoke
• 2 -3 drops hot pepper sauce

Recipe

• 1 in a medium bowl, combine cheeses.
• 2 stir in mayonnaise until well blended.
• 3 stir in remaining ingredients.
• 4 shape into a 9x3-inch log; wrap airtight in plastic wrap or foil.
• 5 refrigerate for 1-3 hours.
• 6 makes 1 cheese log.