Smoky Cheese Ball

Total Time: 3 hrs 30 mins Preparation Time: 3 hrs 30 mins

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 cup shredded sharp cheddar cheese
• 1 cup shredded smoked cheddar cheese
• 2 tablespoons milk
• 2 teaspoons mustard
• 1/2 cup chopped pecans, toasted
• 1/4 cup minced fresh parsley

Recipe

• 1 combine first 5 ingredients in a medium bowl; beat at medium speed with mixer until smooth.
• 2 cover and chill at least 3 hours.
• 3 shape mixture into a ball.
• 4 combine pecans and parsley; roll cheese ball in pecan mixture.
• 5 let stand at room temp at least 30 minutes before serving.