Smoked Turkey Cheese Ball

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 8 ounces smoked turkey
• 8 ounces cream cheese, softened
• 2 tablespoons parsley
• 3 tablespoons mayonnaise
• 1/2 cup pecans, chopped

Recipe

• 1 put first four ingredients in work bowl of food processor and run until mixture is smooth.
• 2 pour out mixture into a bowl, cover and let sit in fridge until it gets firmer.
• 3 roll mixture in a ball and roll into chopped pecans.
• 4 let sit at room temperature for 30 minutes before serving.