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Wednesday, April 15, 2015

Roasted Sunflower Seed Feta Dip With Bell Pepper

Total Time: 14 mins Preparation Time: 8 mins Cook Time: 6 mins

Ingredients

  • Servings: 2
  • 1/3 cup sunflower seeds, shelled (organic preferred)
  • 1/2 large red bell pepper, diced
  • 80 g feta cheese, diced (fat-reduced is fine)
  • 1/8 teaspoon garlic powder
  • 1 teaspoon fresh rosemary (optional)
  • black pepper

Recipe

  • 1 heat a frying pan til quite hot. dont add any oil or fat.
  • 2 when the pan is hot add in the sunflower seeds and roast them for a few minutes until they start to brown. they will smell roasty when theyre ready and have a nice brown shimmer.
  • 3 set aside.
  • 4 in a high rimmed bowl combine feta cheese, garlic powder, bell pepper and rosemary if using. add sunflower seeds. puree using a hand held blender until it has a nice creamy consistency. there will still be chunks, but thats ok.
  • 5 season with freshly ground black pepper to taste.
  • 6 enjoy!

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