Roasted Sunflower Seed Feta Dip With Bell Pepper
Total Time: 14 mins
Preparation Time: 8 mins
Cook Time: 6 mins
Ingredients
- Servings: 2
- 1/3 cup sunflower seeds, shelled (organic preferred)
- 1/2 large red bell pepper, diced
- 80 g feta cheese, diced (fat-reduced is fine)
- 1/8 teaspoon garlic powder
- 1 teaspoon fresh rosemary (optional)
- black pepper
Recipe
- 1 heat a frying pan til quite hot. dont add any oil or fat.
- 2 when the pan is hot add in the sunflower seeds and roast them for a few minutes until they start to brown. they will smell roasty when theyre ready and have a nice brown shimmer.
- 3 set aside.
- 4 in a high rimmed bowl combine feta cheese, garlic powder, bell pepper and rosemary if using. add sunflower seeds. puree using a hand held blender until it has a nice creamy consistency. there will still be chunks, but thats ok.
- 5 season with freshly ground black pepper to taste.
- 6 enjoy!
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