Quick And Easy Salsa

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 10
• 1/2 jalapeno pepper
• 2 garlic cloves
• 6 green onions
• 1/2 bunch fresh cilantro
• 1/2 limes, juice of or 1/2 lemon, juice of
• 1 (4 ounce) can diced green chilies
• 2 (14 ounce) cans diced tomatoes, drained
• salt and pepper

Recipe

• 1 in food processor: add jalepeno, garlic, green onions and cilantro - pulse approximately 5 times.
• 2 add remaining ingred. and pulse until desired consistency.
• 3 add salt & pepper to taste. you can adjust the heat by adding more/less jalepeno.
• 4 the flavors tend to blend after an hour or two in the fridge - but we enjoy it right away! you can also sub onions for the green onions and use lemon or lime juice.