No-bones Chicken Wing Dip
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- 8 ounces cream cheese, softened
- 2 cups sour cream (16 ounces)
- 1 cup bleu cheese salad dressing
- 1/2 cup buffalo wing sauce (i used one package prepared dry mix)
- 2 1/2 cups shredded cooked chicken
- 8 ounces provolone cheese, shredded
Recipe
- 1 in a large mixing bowl, beat the cream cheese, sour cream, salad dressing and buffalo wing sauce until blended.
- 2 stir in chicken and provolone cheese.
- 3 transfer to a greased 2 quart baking dish.
- 4 cover and bake at 350°f for 25-30 minutes or until hot and bubbly.
- 5 serve warm with carrots, celery and/or crackers.
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