Mushroom Melts

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

• 2 teaspoons butter
• 2 tablespoons finely chopped shallots
• 5 1/2 ounces mushrooms, chopped
• 1/2 teaspoon crushed garlic
• salt and pepper
• 2 teaspoons lemon juice
• 2 teaspoons flour
• 16 water cracker biscuits
• 4 sandwich pepper jack cheese slices
• paprika

Recipe

• 1 1. melt butter in a small pan, add shallots, mushrooms and garlic and saute'.
• 2 a little. add salt, pepper and lemon juice. stir in flour and cook 1 minute.
• 3 allow to cool.
• 4 2. place a teaspoonful on each water cracker biscuit. cut each cheese slice
• 5 into four squares. place a piece over the mushroom mixture on each
• 6 cracker.
• 7 3. place in hot 325 degree oven until cheese melts. sprinkle with paprika and serve.