Mexi Dip

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 2 (16 ounce) cans refried beans
• 8 ounces sour cream
• 2 (3/4 ounce) envelopes taco seasoning
• 2 cups shredded cheddar cheese
• tortilla chips

Recipe

• 1 spray a 9" x 13" pan with non-stick cooking spray.
• 2 spread refried beans on bottom.
• 3 spread sour cream on top of beans.
• 4 sprinkle taco seasoning over sour cream.
• 5 sprinkle cheese on top.
• 6 bake @ 375* for about 20 minutes or until bubbly and cheese is melted.
• 7 stir well~~that way cheese doesn't harden on top.
• 8 cut ingredients in half for an 8" x 8" pan.