Honey Toast With Pine Nuts
Total Time: 46 mins
Preparation Time: 10 mins
Cook Time: 36 mins
Ingredients
- 1 cup clear honey
- 1 pinch ground ginger
- 1 pinch cinnamon
- 1 pinch ground pepper
- 4 large slice bread
- 1 tablespoon pine nuts
Recipe
- 1 put the honey,spices and pepper in a small saucepan on a very low heat,until the honey thins.do't let the honey boil or burn.
- 2 let the mixture cool.
- 3 toast the bread on both lightly on both sides.
- 4 cut each slice into 4 small squares.
- 5 put the slices onto plates or a serving dish.
- 6 pour the honey mixture over the toast.
- 7 stick the pine nuts upright into each peice of toast so they look like small stakes.
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