Easy Creamy Mexican Artichoke Dip

Total Time: 22 mins Preparation Time: 2 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 (14 ounce) can artichoke hearts, canned, not marinated
• 1 (4 ounce) can chopped green chili peppers
• 1 cup parmesan cheese
• 1 cup mayonnaise

Recipe

• 1 heat oven to 350. stir all ingredients together. in small casserole dish, bake uncovered for 20 minutes. serve with tortilla chips.