Ingredients
- 4 avocados (ripe)
- 1 (8 ounce) package cream cheese (softened)
- 1/2 cup picante sauce
- 2 tablespoons lime juice or 2 tablespoons lemon juice
- 1 teaspoon garlic powder
- 1 tomato (chopped for garnish- optional)
Recipe
- 1 mash avocado and cream cheese until blended.
- 2 stir in picante sauce, lime juice, and garlic salt.
- 3 top with tomatoes.
- 4 cover and chill for 2hrs.
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