Ingredients
- Servings: 6
- 8 ounces cream cheese, softened
- 1 teaspoon milk
- 2 teaspoons french dressing
- 1/4 cup ketchup
- 1 teaspoon grated onion
- 1/4 teaspoon salt
Recipe
- 1 put all ingredients in a medium-sized mixing bowl.
- 2 using an electric mixer, blend all ingredients until smooth.
- 3 (i usually double the recipe for a party).
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