Mom's Mexican Bean Dip

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 8
• 1 (15 ounce) can refried beans
• 1 (8 ounce) container sour cream
• 2 ounces taco seasoning
• 1 1/2 cups cheddar cheese
• 3 green onions, sliced
• 1 (4 ounce) can sliced black olives
• 1 tomato, chopped
• tortilla chips

Recipe

• 1 preheat oven to 275 degrees.
• 2 spread refried beans out on the bottom of a 8 x 8" baking dish.
• 3 mix the sour cream with the package of taco seasoning.
• 4 spread the seasoned sour cream over top of the beans.
• 5 spread the cheese over the sour cream.
• 6 heat in the oven until the cheese melts.
• 7 just before serving spread the vegetables over top of the melted cheese.
• 8 serve with your favorite tortilla chips, my favorite with this dish is the hint of lime chips.