Italian Stuffed Mushrooms

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 (1 lb) package stuffing mushroom
• 4 large garlic cloves (minced)
• 1/2 cup butter ((or more)
• margarine
• 1 -2 cup italian seasoned breadcrumbs

Recipe

• 1 1. pre heat oven to 350. clean and remove stems from mushrooms. finely
• 2 chop stems and set aside. in a medium fry pan add butter, garlic and
• 3 mushroom stems. after a few minutes add the bread crumbs slowly. may not
• 4 use all. do not want mixture too dry. after bread crumbs are added take
• 5 pan off heat and begin to fill mushroom caps. bake on a cookie sheet
• 6 15-20 minutes til brown and caps are cooked.
• 7 2. enjoy!