Roasted Chile Spiced Edamame

Total Time: 1 hr 20 mins Preparation Time: 5 mins Cook Time: 1 hr 15 mins

Ingredients

• Servings: 5
• 1 (14 ounce) package frozen edamame, blanched and shelled- thawed
• cooking spray
• 1 tablespoon new mexico chile powder or 1 tablespoon chili powder
• 1 teaspoon onion powder
• 3/4 teaspoon sea salt
• 1/2 teaspoon ground ginger
• 1/2 teaspoon ground red pepper

Recipe

• 1 heat oven to 350.
• 2 arrange edamame in a single layer on a baking sheet; and coat with cooking spray.
• 3 combine chili powder and remaining ingredients.
• 4 sprinkle over edamame; toss to coat.
• 5 bake edamame at 350 for 1 1/2 hours, stirring beans every 30 minute.