Pineapple Pecan Cheese Ball

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 2 (8 ounce) packages cream cheese
• 1/2 cup minced red bell pepper
• 1/2 cup diced green onion
• 1 teaspoon seasoning salt
• 1 (8 ounce) can crushed pineapple, drained
• 1 teaspoon lemon pepper
• 2 cups finely chopped pecans, divided

Recipe

• 1 whip cream cheese and gently stir in pineapple, bell pepper, onions, seasonings and 1/2 of the pecans.
• 2 pat out onto a sheet of plastic wrap and shape into a ball.
• 3 refrigerate overnight and roll in remaining pecans before serving.