Make-ahead Blue Cheese Cheddar Pecan Logs

Total Time: 24 hrs Preparation Time: 24 hrs

Ingredients

• 2 (8 ounce) packages cream cheese, softened
• 1 cup finely shredded old cheddar cheese
• 1 cup crumbled blue cheese
• 1 -2 green onion, minced
• 1 -2 teaspoon minced fresh garlic or 1 pinch garlic powder
• 1 tablespoon worcestershire sauce (can use a bit more)
• tabasco sauce
• 2 tablespoons chopped fresh parsley (optional)
• 1/2 teaspoon black pepper (or to taste)
• 2 cups finely chopped pecans (can use more)

Recipe

• 1 in a bowl mix together cream cheese, shredded cheddar, blue cheese, green onion, garlic, worcestershire sauce, tabasco, parsley and black pepper until well combined.
• 2 cover and chill a minimum of 8 hours or overnight to blend flavors.
• 3 shape into 4 equal size logs, then roll the logs completely into the chopped nuts.
• 4 cover and chill or freeze for up to 3 weeks wrapped tightly in foil.