Hawaiian Chicken Sliders
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- 6 chicken tenders, cut in half
- 15 ounces pineapple slices, reserve juice
- 1/4 cup soy sauce
- 1/4 teaspoon worcestershire sauce
- 1 teaspoon ginger
- 1 tablespoon cornstarch
- 1 tablespoon vegetable oil
- 1 package king's hawaiian sweet roll
Recipe
- 1 combine soy sauce, worcestershire sauce, ginger and 1/2 of the pineapple juice (i personally prefer to use all of the pineapple juice and then double the remaining ingredients).
- 2 mix well.
- 3 add corn starch and mix well.
- 4 add vegetable oil to skillet and thoroughly cook chicken.
- 5 rinse vegetable oil from chicken if necessary.
- 6 add sauce from above to your chicken.
- 7 simmer until flavor soaks into chicken.
- 8 warm your rolls according to package.
- 9 assemble your sliders with 1 piece of chicken and 1/4 slice pineapple.
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