Nick And Jess' Best Ever Guacamole

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 4
• 4 avocados
• 1/2 red bell pepper
• 1/2 yellow bell pepper
• 1/2 orange bell pepper
• 1 small tomato (use one from the garden if you can)
• 1/2 viadalia onion
• 1 clove of garlic for each avocado (you can never use too much!)
• 1 lime, juice of
• sea salt
• fresh ground pepper
• 1 serrano pepper (2 if you like it hot)
• fresh cilantro (i add a lot)
• 1 drizzle olive oil

Recipe

• 1 use a sharp knife to cut length wise around the avocado so that there are two halves. chop the knife into the pit to pull it out, scoop greens out with a spoon. mash up avocados in a medium bowl. add lime juice and a few sprinkles of sea salt to break down the avocados. dice bell peppers and add to mixture. dice tomato and onion and add to mixture. smash garlic( a garlic press works best) and finely chop cilantro and add to mixture. grind pepper into guacamole. finely chop the serrano pepper and add.
• 2 taste your guacamole and add more ingredients to taste ( i usually have to add more salt/garlic at the end). when you are satisfied with the taste drizzle a small amount of olive oil over the top and mix. enjoy with tortilla chips or on top of your favorite foods!
• 3 i sometimes serve the guacamole in the avocado shell half.