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Sunday, April 26, 2015

Salsa

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

  • 1 (28 ounce) can seasoned diced tomatoes (dei fratelli brand)
  • 1/2 medium sweet onion (mayan or vidalia)
  • 1 garlic clove
  • 5 sprigs cilantro (fresh)
  • 1/2 teaspoon cumin
  • 2 jalapeno peppers (4-5 for hot salsa)

Recipe

  • 1 dice garlic, jalapeno peppers and onion.
  • 2 chop cilantro. in blender combine cumin, garlic, cilantro and juice from tomatoes.
  • 3 mix together thoroughly.
  • 4 add onion, jalapeno peppers and tomatoes.
  • 5 hit pulse 2 times.
  • 6 mix and hit pulse again if necessary.
  • 7 do not puree.
  • 8 keep it chunky.

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