Mexican Dip

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 10
• 1 can refried beans
• 1 (8 ounce) container guacamole
• 1 (16 ounce) container sour cream
• 1 package taco seasoning
• 2 cups shredded cheddar cheese
• 1 bunch green onion, chopped
• 1 small tomato, chopped
• 1 (2 1/4 ounce) can black olives
• tortilla chips, for dipping

Recipe

• 1 spread refried beans in bottom of 9x13 pan.
• 2 spread guacamole over the beans.
• 3 mix sour cream and taco seasoning and spread over guacamole.
• 4 sprinkle cheese on top.
• 5 layer with tomatoes, black olives and green onion.
• 6 serve with tortilla chips.