Magic Wands

Total Time: 2 hrs Preparation Time: 10 mins Cook Time: 1 hr 50 mins

Ingredients

• Servings: 12
• 2 rhodes texas frozen dough rolls or 2 frozen yeast dinner roll dough, thawed but still cold
• 1 large egg , beaten
• caramels or chocolate, melted
• candy sprinkles
• nuts

Recipe

• 1 roll a dough roll into a 14 to 16-inch rope to form a wand.
• 2 with another roll, use a little piece to form a small rectangle and then wrap this around one end of the rope. roll the rest of the roll into a very thin, long rope. wrap it around the handle or spiral it up the wand. place on a sprayed baking sheet and brush with egg .
• 3 cover with plastic wrap and let rise for 30 minutes.
• 4 remove wrap and bake at 350°f for 15-20 minutes.
• 5 let cool and then roll in melted caramel or chocolate and decorate as desired.