Fresh Fruit Orange Dip

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 2 egg yolks
• 1/4 cup sugar
• 1/8 teaspoon salt
• 2 tablespoons orange juice concentrate, thawed and undiluted
• 1 teaspoon grated orange rind
• 1 1/3 cups whipping cream

Recipe

• 1 combine egg yolks, sugar, and salt in top of double boiler.
• 2 water must be boiling.
• 3 you must watch mixture and stir constantly.
• 4 turn down heat and cook until it reaches 165 degrees.
• 5 the mixture will be thick and light in color.
• 6 remove pan from stove and stir in orange juice and orange rind.
• 7 cool.
• 8 beat whipping cream until soft peaks form.
• 9 fold in cooled orange mixture into whipping cream.
• 10 cover and chill at least 2 hours.
• 11 serve with your favorite fresh fruit.