Dilly Beer Dip

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 32
• 16 ounces fat free cream cheese
• 16 ounces fat free dill dip
• 16 ounces fat free sharp cheddar cheese (shredded)
• 6 ounces light beer
• pretzel

Recipe

• 1 mix together cheese and dill dip.
• 2 stir in cheddar cheese.
• 3 add beer until desired consistancy and flavor is reached. (i usually use 1/2 of a can.).
• 4 chill to thicken. (i usually make this the night before a party to let it thicken.).